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| Seaweed salad |
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| Chilled oyster trio |
Showing posts with label kimchi. Show all posts
Showing posts with label kimchi. Show all posts
Monday, August 19, 2013
Laura's July Visit
Laura tore herself away from her little Penny for a few days recently. As a special treat, we indulged in Muramoto, choosing à la carte items from the Restaurant Week menu, as well as favorites from the regular menu.
We started with the seaweed salad and the chilled oyster trio. From the left is the Thai relish, the cucumber granita, and the red wine mignonette threads. Our favorite by a far cry was the Thai relish. The other two were bland by comparison, but the Thai relish had the just right amount of garlic and spice. I wish we could've had all three with the Thai relish topping.
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